Pomegranate sherbet

Preparation info
    • Difficulty

      Easy

Appears in
Ethnic Cuisines of our People

By William Pokhlebkin

Published 1978

  • About

Ingredients

  • 500 ml (16 fl oz) pomegranate juice
  • 7 teaspoons sugar<

Method

Make as the lemon sherbet but with an infusion made with the above ingredients.