Simple yeast dough

Name: Simple yeast dough
Cuisine: Russia
Ingredients: 900 g (2 lb) flour; 500 ml (16 fl oz) water; 2 teaspoons salt; 25-50 g (1-2 oz) yeast

Preparation info

Difficulty
Easy

Appears in

Ethnic Cuisines of our People

By William Pokhlebkin

Published 1978

About

The basic ingredients are flour, yeast, warm water and salt in the following proportions.

Ingredients

25-50 g (1-2 oz) yeast
900 g (2

Europe
Russia
Pastry
Eastern Europe
Vegan

Method

Dissolve the yeast in 125 ml (4 fl oz) water in a bowl, add another 125 ml (