Chinese Chives with Smoked Tofu

Name: Chinese Chives with Smoked Tofu (Jiu Cai Chao Xiang Gan 韭菜炒香乾)
Cuisine: Chinese
Ingredients: Salt; 1 tsp sesame oil; 100 g smoked or plain firm tofu; 250 g Chinese chives, trimmed and washed; 2 tbsp cooking oil