Thai Basil Lemon Soda

Name: Thai Basil Lemon Soda
Prep time: 10 min
Total time: 10 min
Yield: Makes 4 servings
Cuisine: Thai
Ingredients: ⅛ teaspoon salt; 1 quart (1 liter) club soda; 20 fresh Thai or italian basil leaves; ¼ cup (50 g) sugar; ½ cup (125 ml) freshly squeezed lemon juice

Preparation info

Makes
4
servings

Difficulty
Easy
Ready in
10 min

Appears in

Everyday Thai Cooking

By Katie Chin

Published 2013

About

I felt like a true mixologist when my friend, Bill Tocantins of Elixir G, gave me a muddler as a gift. This recipe is a breeze, muddler or no muddler (a simple wooden spoon will do the trick). Thai Basil Lemon Soda is so refreshing and simple, I could sip it all day.

Ingredients

½ cup (125 ml) freshly squeezed lemon juice
¼ cup (50

Asia
Thailand
Drinks
South East Asia
Vegan
Gluten-free

Method

In a pitcher, add the lemon juice, sugar, basil leaves, and salt. Muddle ingredients with a muddler or the handle of a wooden spoon until the sugar dissolves. Add the ice and club soda and let sit until chilled. Strain into four 8 ounce (250

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