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2
Easy
5 min
By Katie Chin
Published 2013
Shake it don’t break it! In Thailand, mango shakes are enjoyed all over but usually consist simply of puréed mango blended with ice. This is a creamier version made with a bit of honey water and healthy coconut milk. I love to drink this chilled shake while having a spicy curry dish, like Phuket Chicken with Lemongrass Curry to cool down my palate.