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Ingredients
- 6 Klondike potatoes, cut into ¼-inch slices
- 1 tsp. seasoned salt
- 2 tsp.
Method
- Rinse already sliced potatoes.
- In a large bowl, combine sliced potatoes, seasoned salt, black pepper, Italian seasoning, minced onion, and olive oil. Toss to coat potatoes slices.
- Spray one large 32-ounce ramekin or three to four smaller (