Name: Delicious Mashed Potatoes
Prep time: 30 min
Total time: 30 min
Yield: Serves: 8–10
Ingredients: 1 stick butter (8 tbsp.); 1 tbsp. Italian seasoning herb blend; ½ cup milk; ½ cup vegetable stock; 6–7 medium russet potatoes, peeled and chopped into 1-inch pieces; 1 tsp. granulated garlic; Salt and pepper to taste; 2 tsp. onion powder

Preparation info

Serves:
8–10

Difficulty
Easy
Ready in
30 min

Appears in

Everyday Instant Pot Cookbook

By Bryan Woolley

Published 2019

About

Ingredients

6–7 medium russet potatoes, peeled and chopped into 1-inch pieces
½ cup vegetable stock
½ cup

Method

Place all ingredients into Instant Pot. Secure lid. Pressure cook on high for 9 minutes.
Allow pressure to release slowly. When pressure has released, remove lid carefully.
Transfer entire potato mixture to stand mixer. Whip potatoes with a whisk, paddle, or mixer attachment.
Adjust salt and pepper as needed.

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Ingredients

Method

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