Pickled Eggs

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Preparation info
    • Difficulty

      Easy

    • Ready in

      1 hr

Appears in
Everyday Instant Pot Cookbook: Meal Planning and Recipes for Every Cook and Every Family

By Bryan Woolley

Published 2019

  • About

Ingredients

  • 2 quart jars with lids, sterilized
  • 24 large eggs
  • 1 cup wate

Method

  1. Set clean quart jars aside until ready to use.
  2. Place steam rack inside Instant Pot. Add eggs along with 1 cup water. Secure lid and set pressure to high. Cook 5 minutes. Allow pressure to release naturally.
  3. Once steam has released, remove lid. Place eggs into bo