Steamed Mussels

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Preparation info
  • Serves:

    4–6

    • Difficulty

      Medium

    • Ready in

      30 min

Appears in
Everyday Instant Pot Cookbook: Meal Planning and Recipes for Every Cook and Every Family

By Bryan Woolley

Published 2019

  • About

Ingredients

  • 2 lb. mussels
  • 1 cup white wine
  • 1 cup

Method

  1. Inspect the mussels when purchasing and if any are not tightly sealed, discard them and don’t purchase those.
  2. Place mussels in large bowl of cold water. Change water every 30 minutes for 2–3 hours. Mussels will filter in clean water and discard the dirt inside of them.
  3. When mussels have been cleaned, place in the Instant Pot.
  4. Pour white wine an