Steamed Shrimp

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Preparation info
  • Serves:

    8–10

    • Difficulty

      Easy

    • Ready in

      30 min

Appears in
Everyday Instant Pot Cookbook: Meal Planning and Recipes for Every Cook and Every Family

By Bryan Woolley

Published 2019

  • About

Ingredients

  • 2 lb. 16/20 shrimp, peeled and thawed
  • 1 cup white wine

Method

  1. Clean shrimp by shelling and deveining them. If frozen, thaw by placing the shrimp in a large bowl and run cold water over them for 5 to 10 minutes.
  2. Place steam tray into the Instant Pot. Place shrimp on top.
  3. Pour white wine and fresh lemon juice into Instant Pot. Secure lid.
  4. Select Steam mode and steam for 3 minutes. Let steam release naturall