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Caramel Rum Sauce

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Preparation info
    • Difficulty

      Easy

    • Ready in

      20 min

Appears in
Everyday Instant Pot Cookbook: Meal Planning and Recipes for Every Cook and Every Family

By Bryan Woolley

Published 2019

  • About

Ingredients

  • 2 cups heavy cream
  • 2 cups brown sugar
  • 1 tsp.

Method

  1. Combine all ingredients into Instant Pot. Stir together.
  2. Pressure cook on high for 10 minutes. Let pressure release naturally. Remove lid.
  3. If caramel color isn’t deep enough, select Sauté mode and boil until mixture has reached desired color.

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