Mixed Vegetable Soup

This is a soup that my mother made often. When I asked her for the recipe she said she just put all the vegetables she could get into a big pot and covered them with water. But it had to have pumpkin. Sometimes she served it with raw, chopped up red onions, fresh parsley, lemon juice and olive oil over the top. You can add any other vegetables you like to make a huge healthy stockpot that will feed a multitude.