Satay Skewers

Name: Satay Skewers
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 175 ml coconut milk; 3 tbsp smooth peanut butter; 1 tbsp mild curry powder; 1 tsp honey; ½ lime, juiced; 3 chicken breasts; 2 tbsp soy sauce; ¼-½ tsp chilli flakes; 2 cloves of garlic, crushed; 1 tbsp groundnut oil; 1 tbsp brown sugar

Preparation info

Serves:
4

Difficulty
Easy
Ready in
20 min

Appears in

Anna's Family Kitchen

By Anna Stanford

Published 2022

About

These chicken dippers will be a welcome and versatile addition to your weekly meal plan. They can be served by themselves or in wraps or pittas for lunch, or with rice/noodles and a green veg for an evening meal. They make a great canapé too!

Ingredients

For the Satay Sauce

175 ml coconut milk
3 tbsp smooth peanut butter
1

Starter
Lunch
Snack

Method

For the Satay Sauce

Mix all the ingredients except the coconut milk together in a pan to make a smooth paste. Stir in the coconut milk and put the pan on a low heat. Simmer for 5 minutes. If the mixture looks too thick, add a splash more coconut milk or water.

For the Skewers

Cut each chicken breast into