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4
Easy
25 min
Published 2022
This speedy dinner is so easy to make and always goes down a storm with hungry teens and young children alike. I use the whole egg rather than just the egg yolk to make the sauce. It’s much easier! And don’t worry, the hot pasta will cook the eggs.
Whisk the eggs together in a bowl and stir in the grated parmesan. Bring a pan of water to the boil for the pasta.
Heat a frying pan, add some oil and cook the chicken for 5 minutes. Remove it from the pan and set aside. Add the bacon to the same pan. Colour for 3 minutes, then add the garlic, return the chicken to the pan and cook for 3 more minutes.
Add the spaghetti to the pa
