One Pan Sesame Chicken & Broccoli

Name: One Pan Sesame Chicken & Broccoli
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 kg boneless and skinless chicken, cut into 3cm strips (I used thighs but use breasts if you prefer) or 200 g firm tofu, cubed + 2 tbsp cashew nuts; 1 kg boneless and skinless chicken, cut into 3cm strips (I used thighs but use breasts if you prefer) or 200 g firm tofu, cubed + 2 tbsp cashew nuts; 1 kg boneless and skinless chicken, cut into 3cm strips (I used thighs but use breasts if you prefer) or 200 g firm tofu, cubed + 2 tbsp cashew nuts; 1 kg boneless and skinless chicken, cut into 3cm strips (I used thighs but use breasts if you prefer) or 200 g firm tofu, cubed + 2 tbsp cashew nuts; 1 kg boneless and skinless chicken, cut into 3cm strips (I used thighs but use breasts if you prefer) or 200 g firm tofu, cubed + 2 tbsp cashew nuts; 2 tsp cornflour; 15 ml water; 1 head of broccoli, cut into florets; 1 bunch of spring onions, sliced; 1-2 tbsp sesame seeds; 4 tbsp soy sauce or tamari; 4 tbsp soy sauce or tamari; 2 tbsp sweet chilli sauce; 2 tbsp honey; 1 tbsp rice wine; 1 tbsp sesame oil; 10 cm ginger, chopped; 4 cloves of garlic, crushed

Preparation info

Serves:
4

Difficulty
Easy
Ready in
20 min

Appears in

Anna's Family Kitchen

By Anna Stanford

Published 2022

About

This recipe has been tried and tested by so many now and it only ever receives fantastic reviews. The simple sesame marinade pairs brilliantly with chicken, whether you decide to use it for this speedy hob-top dish, on a whole roasted bird, or on individual portions roasted in the oven. The sauce also works well with tofu, broccoli and cashew nuts for a vegetarian option.

Ingredients

Method