Cream Ice for Glace a la Dudley

Name: Cream Ice for Glace a la Dudley
Ingredients: marshall’s vanilla essence; single cream; marshall’s sap green; marshall’s kirsch syrup; rose water; marshall’s almond essence

Preparation info

Difficulty
Easy

Appears in

Fancy Ices

By Agnes B. Marshall

Published 1894

About

Method

Take a pint of single cream, mix in it a teaspoonful of Marshall’s Vanilla Essence