Cream for Garnishing Top of Nougatine

Name: Cream for Garnishing Top of Nougatine
Ingredients: marshall’s carmine; marshall’s vanilla essence; stiffly-whipped cream; marshall’s sap green

Preparation info

Difficulty
Easy

Appears in

Fancy Ices

By Agnes B. Marshall

Published 1894

About

Method

Take half a pint of stiffly-whipped cream, mix with it one and a half ounces of castor sugar and a few drops of Ma