Pineapple Cream and Lemon Water Ice

Name: Pineapple Cream and Lemon Water Ice (Crème d’Ananas et Eau de Citron)
Cuisine: France
Ingredients: cold water; lemon-water ice; pineapple ice; pistachio ice cream; pineapple

Crème d’Ananas et Eau de Citron

Preparation info

Difficulty
Easy

Appears in

Fancy Ices

By Agnes B. Marshall

Published 1894

About

Method

Put a pineapple mould into the charged ice cave for about a quarter of an hour, then open it and line the top with pistachio ice cream (