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Princess Marie d’Orléans Surprise Bomb

Bombe en Surprise à la Princesse Marie d’Orléans

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Preparation info
    • Difficulty

      Easy

Appears in

By Agnes B. Marshall

Published 1894

  • About

Method

Prepare and freeze a white coffee ice (‘Book of Ices,’ page 13), and when frozen put it into a plain bomb mould with a pipe, and place the shape into the cave to freeze for two and a half hours;

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