Custard for Sultan Pudding

Preparation info
    • Difficulty

      Easy

Appears in

By Agnes B. Marshall

Published 1894

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Method

Put into a stewpan one and a quarter pints of new milk, one split pod of vanilla, and four ounces of castor sugar; bring this to the boil, dissolve in it half an ounce of Marshall’s Finest Leaf Gelatine, then pour the whole on to