Agnes B. Marshall

Nordica Ices

Petites Glaces à la Nordica

Preparation info
    • Difficulty

      Easy

Appears in
top 1000Fancy Ices
Fancy Ices

By Agnes B. Marshall

Published 1894

  • About

Method

Line some little leaf moulds about a quarter of an inch thick with Pistachio Cream Ice (‘Book of Ices,’ p. 19), leaving a little hollow space in the centre