π₯ Celebrate new books on our BBQ & Grilling shelf with 25% off ckbk membership π₯
Advertisement
Agnes B. Marshall
Rate this recipe
Easy
By Agnes B. Marshall
Published 1894
Take half a pound of blanched and finely-chopped or shredded dried almonds, half a pound of
Already a member? Log in
Monthly plan
14 days free trial
Cancel any time
Annual plan
($3.33/month )
No reviews for this recipe
No reviews for this recipe