Black Pepper Veal Loaf

Preparation info
  • 8

    Servings.
    • Difficulty

      Easy

Appears in
A Feast Made for Laughter

By Craig Claiborne

Published 1982

  • About

Ingredients

  • 2 cups chopped fresh parsley (stems removed)
  • 2 cups diced celery
  • ½

Method

  1. Preheat the oven to 300 degrees.
  2. Blend the parsley with celery and water in a food processor or blender until fine. Add mixture to veal. Add pepper, egg, salt, and crumbs. Mix well.
  3. Turn mixture into a greased 9