Craig Claiborne

Fritter Batter

Preparation info
  • Enough Batter to Coat 50 Strips of Fish Fillets or

    50

    Shrimp.
    • Difficulty

      Easy

Appears in
A Feast Made for Laughter
A Feast Made for Laughter

By Craig Claiborne

Published 1982

  • About

Ingredients

  • 1 cup flour
  • ¼ teaspoon grated nutmeg
  • ⅛ teaspoon

Method

  1. Place the flour, nutmeg, and pepper in a mixing bowl and make a well in the center. Add egg yolks, salt, and pepper and stir with a fork. Gradually add the milk, stirring.
  2. Beat the whites until stiff and fold them into the batter mixture.