Pig’s Ear Salad with Herb Vinaigrette: Herb Vinaigrette

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Preparation info
    • Difficulty

      Easy

Appears in

By David Tanis

Published 2008

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Method

This dressing is also good with cooked vegetables, such as boiled leeks, steamed potatoes, or roasted beets, and with boiled ham or beef.

Finely dice a large shallot, put in a small bowl, and cover with 2 to 3