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Norma Olizon-Chikiamco
Garlic Vinegar Dip
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Preparation info
Makes about
½
cup
Difficulty
Easy
Ready in
5 min
Appears in
Filipino Homestyle Dishes
By
Norma Olizon-Chikiamco
Published
2003
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Recipes
Contents
Ingredients
½
cup
(
125
ml
)
vinegar
4-5
cloves
garlic
, peeled and crushed
Asia
Philippines
Starter
Vegan
Gluten-free
Method
Combine the vinegar, garlic and black pepper in a bowl then set aside.
Serve with
Deep-fried Pork
or
Filipino Sausages