Garlic Vinegar Dip

Preparation info
  • Makes about

    ½

    cup
    • Difficulty

      Easy

    • Ready in

      5 min

Appears in
Filipino Homestyle Dishes: Delicious Meals in Minutes

By Norma Olizon-Chikiamco

Published 2003

  • About

Ingredients

  • ½ cup (125 ml) vinegar
  • 4-5 cloves garlic, peeled and crushed

Method

  1. Combine the vinegar, garlic and black pepper in a bowl then set aside.
  2. Serve with Deep-fried Pork or Filipino Sausages