Rose petal sugar

Preparation info
    • Difficulty

      Easy

Appears in
The Floral Baker: Cakes, Pastries and Breads

By Frances Bissell

Published 2014

  • About

Method

Use the deepest pink or red rose petals, from old-fashioned scented varieties, such as Rosa officinalis, the apothecary’s rose, R. gallica, R. damascena and R. centifolia. The