Fig and rose petal jam tarts

Preparation info

  • Makes

    12 or 18

    • Difficulty

      Easy

Appears in

The Floral Baker: Cakes, Pastries and Breads

The Floral Baker

By Frances Bissell

Published 2014

  • About

This recipe raises the humble jam tart to new heights, especially with its scented pastry. In an ideal world, home-made fig and rose petal jam would be used. When I make it, I follow a standard strawberry jam recipe, as figs have little pectin and the same type of recipe works well. For the rose flavouring, you can add dried or fresh rose petals and boost it with a drop or two of rose essence.

Grease twelve 8

Ingredients

Method