Marinated Fish with Yoghurt and Spices

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Preparation info
  • Serves

    6

    • Difficulty

      Easy

Appears in

By Keith Floyd

Published 1985

  • About

The wise man dismisses nothing.

He stands at the banks of a fast-flowing river.

Not dismayed by the raging torrent that blocks his path.

He wonders where it is going.

And while pondering upon these thoughts, he will sip a glass of lassi.

This iced and salted yoghurt, flavoured with aromatics, will free his mind of concern and liberate the gastric juices and turn his thoughts to the fragrant spices of the orient. Which, my friends, can be yours