Lemon Sauce

Name: Lemon Sauce
Ingredients: 6 oz (175 g) butter, melted; Pinch of cayenne pepper; 4 fl oz (110 ml) hot water; 4 fl oz (110 ml) lemon juice; 2 teaspoons onion, grated (optional); Tabasco sauce; 2 teaspoons paprika; 1 teaspoon salt; 1 teaspoon sugar; ¼ teaspoon dry mustard; ½ teaspoon black pepper

Preparation info

Difficulty
Easy

Appears in

Floyd on Fire

By Keith Floyd

Published 1986

About

Ingredients

2 teaspoons paprika
1 teaspoon sugar
1 teaspoon

Condiment
Sauce
Vegetarian
Gluten-free

Method

Stir the paprika, sugar, salt, pepper, mustard and a pinch of cayenne into the melted butter. Blend in the lemon juice, hot water and a few drops of Tabasco and the onion if required.