Mushrooms with Olive Oil and Fresh Herbs

Name: Mushrooms with Olive Oil and Fresh Herbs
Ingredients: Salt and pepper; Salt and pepper; 3 tablespoons olive oil; 12 mushrooms, with stalks removed; 1 teaspoon fresh oregano; 1 tablespoon parsley, finely chopped; 2 cloves garlic, finely chopped

Preparation info

Serves
4

Difficulty
Easy

Appears in

Floyd on Fire

By Keith Floyd

Published 1986

About

Ingredients

12 mushrooms, with stalks removed
3 tablespoons olive oil
Salt and pepper

Side dish
Gluten-free
Vegan

Method

Marinate the mushrooms in the oil, salt and pepper for 10 minutes. Grill the mushrooms for 10-15 minutes, depending on their size, turning from time to time. Mix together the garlic, parsley and oregano and spoon a little into each mushroom.