Anchovies, Pilchards, Sprats and Whitebait

Preparation info

    • Difficulty

      Easy

Appears in

Floyd on Britain & Ireland

By Keith Floyd

Published 1988

  • About

Method

These small oily fish are all members of the herring family (pilchards are large sardines). They require little preparation before cooking and are good snacks or starters.

To grill these fish (with the exception of whiteba