Chocolate Fudge Pudding

Name: Chocolate Fudge Pudding
Yield: Serves 4 to 6
Cuisine: United Kingdom
Ingredients: 2 oz (50 g) cocoa powder; 6 oz (175 g) self-raising flour; 4 oz (125 g) finely chopped walnuts; 6 oz (175 g) soft brown sugar; 4½ oz (135 g) caster sugar; 2 oz (50 g) butter, melted; 4 fl oz (125 ml) milk; 14 fl oz (415 ml) hot water

Preparation info

Serves
4 to 6

Difficulty
Easy

Appears in

Floyd on Britain & Ireland

By Keith Floyd

Published 1988

About

Ingredients

6 oz (175 g) self-raising flour
4½ oz (135

Europe
United Kingdom
Dessert
Vegetarian

Method

Mix together the flour, caster sugar and half the cocoa. Pour the melted butter into the milk, then blend with the dry ingredients. Stir in the chopped nuts. Pour the mixture into a greased and lined 9 in. (22.5 cm<