Baked Rice Pudding

Preparation info

  • Serves

    4

    • Difficulty

      Easy

Appears in

Floyd on Britain & Ireland

By Keith Floyd

Published 1988

  • About

Serve this warm with a blob of home-made jam.

Ingredients

  • 2 oz (50 g) short grain rice
  • ½ pint (300

Method

Wash the rice well and place in the bottom of a pint (900 ml) buttered dish. Pour on the milk and allow to soak for 1 hour. Stir in the cream and sugar, sprinkle the top with nutmeg and dot with b