Beef with green olives

Preparation info
  • Serves


    • Difficulty


Appears in
Floyd Around the Med

By Keith Floyd

Published 2000

  • About

Greek stews, or stifados, tend to be served quite dry with a highly reduced sauce or gravy. This imparts a huge amount of flavour to the meat and also brings out the full flavour of the sauce. The following ingredients will be enough for roughly 6-8 people, more if you decide to serve it with rice or with macaroni or other pasta (I don’t think potatoes are appropriate here).