Cream Cheese and Spinach in Filo Pastry

banner

Preparation info

    • Difficulty

      Medium

Appears in

Floyd Around the Med

Floyd Around the Med

By Keith Floyd

Published 2000

  • About

The Greeks love these little triangular, puffed, savoury pastries. They are very easy to make and you can use any kind of filling you like. For example, spicy minced lamb in a thick tomato sauce with coriander and chillies; purée of salt cod; or cooked, chopped courgettes instead of spinach. The minced lamb filling would be good with a bowl of that much-loved Greek yoghurt dish, tzatziki.