Swedish Hash

This popular and tasty dish is served all over the place; many a time, after long days of filming in Scandinavia, too tired to face another restaurant meal, we would have this in our room while we watched the telly or typed out the recipes for this book. It is a very versatile dish because it can be made happily either with fresh ingredients, e.g. very small cubes of fillet steak, raw potato and onion, or with cubes of left-over boiled potatoes and, say, left-over cold roast lamb. It also w