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Alligator Camp Pickled Fish
- Difficulty
Easy
By Keith Floyd
Published 1991
While I was fishing for the elusive barramundi on the Drysdale River I managed to catch a barracuda and Craig, our pilot, suggested this delightful snack made from some thin slices of raw barracuda. But you could use monkfish, you could use tuna, you could use any damned thing for this dish.
Method
All you have to do is find a clean glass jar or jam jar with a screw top and chuck in
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