Honey Apple Cake

Name: Honey Apple Cake
Ingredients: 3¼ cups flour; 2 tsp baking powder; 2 tsp ground cinnamon; 1 tsp baking soda; ¼ tsp ground ginger; 2 medium apples, peeled and cut in chunks; 3 eggs plus 2 egg whites (or 4 eggs); 3 eggs plus 2 egg whites (or 4 eggs); 3 eggs plus 2 egg whites (or 4 eggs); 1 cup sugar; 1 cup liquid honey; ½ cup canola oil; ¾ cup cold tea; ¼ cup brandy

Preparation info

Yield:
18
servings.

Difficulty
Easy

Appears in

The New Food Processor Bible

By Norene Gilletz

Published 2011

About

This moist and delicious cake combines apples and honey, 2 traditional foods that represent good wishes for a sweet and healthy New Year! Use a large (14-cup) processor to make this cake (see Note).

Ingredients

3¼ cups flour
2 tsp baking powder
2 tsp

Cake
Vegetarian

Method

Preheat oven to 325°F.

Steel Blade: Process flour, baking powder, cinnamon, baking soda and ginger for 10 seconds, until blended. Transfer to large mixing bowl. Process apples until finely minced, 8 to 10 seconds. Measure 1 cup firmly packed and set aside.

Proces