Potatoes with Green Chile

Papas con Chile Verde

Preparation info
  • 4

    servings as a side dish
    • Difficulty


Appears in
Food from My Heart: Cuisines of Mexico Remembered and Reimagined

By Zarela Martínez

Published 1992

  • About

This brings back many memories of good friends—Lupe and Nayo Chávez, who lived about a city block away from our house on the ranch and have known me forever, since I was a small child and Nayo was working for my grandfather. Nayo says he first met me in the corral when I was two, and my first words to him were “Cójeme el mayate” (“catch that bug for me!”) (It was one of t