Asian soup stock

Name: Asian soup stock
Yield: Serves 4
Cuisine: Asia
Ingredients: chicken pieces into chunks; fresh root ginger; spring onions; water; chicken carcass

Preparation info

Serves
4

Difficulty
Easy

Appears in

Food and Travels

By Alastair Hendy

Published 2004

About

Method

Break up a left-over chicken carcass into bits or chop 2 chicken pieces into chunks, bones and all. Stick the bits in a largish saucepan, add around 2-