Levi Roots

Muscovado Meringues

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Preparation info
  • Makes

    16

    • Difficulty

      Easy

Appears in
Food for Friends
Food for Friends

By Levi Roots

Published 2010

  • About

Muscovado sugar has a beautiful rich flavour and turns a regular meringue into a creamy Caribbean treat.

Ingredients

  • 2 egg whites
  • 50 g (1¾ oz) caster sugar

Method

  1. Preheat the oven to 110°C/225°F/gas mark ¼. In a clean bowl, beat the egg whites until stiff. Gradually add the sugars, a little at a time, continuing to beat until the mixture has a smooth, shiny, thick consistency.
  2. Line 2 baking sheets with greasepro