Chili-Lime Shrimp

Citrusy, spicy shrimp are a crave-worthy food, and this recipe is what I like to make when that inevitable craving strikes. Shrimp cook very fast compared to other proteins that I recommend for the skillet. If you are having trouble telling when your shrimp are done, look at their shape. Perfectly cooked shrimp form a “C”—the ends should not touch, but be barely curved so they make the letter C. If all your shrimp look like an “O,” they’re likely overcooked to the point of rubbery. Time to