Leaning Salmon Plank with Lemon-Dill Sauce

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Preparation info
  • 8

    servings
    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in
Food by Fire: Grilling and BBQ with Derek Wolf of Over the Fire Cooking

By Derek Wolf

Published 2021

  • About

The simple salt, pepper, and garlic flavor on the salmon lets the smoke from the fire star as the main flavor in this plank recipe. Topped with a fresh lemon-dill sauce, it will be a true party showstopper that looks a lot more complicated than it is. You do need the right equipment. Getting a thick-cut untreated wood plank is essential, as is making sure it’s thick enough to hold a nail. Cheaper or thinner wood planks split easily when you secure the nails. Make sure to use food-grade stai