Rotisserie Leg of Lamb

A good leg of lamb grilled over hot flames is something you cannot beat for flavor. It’s like a perfect blend of the heartiness of prime rib with the tenderness of filet mignon. The biggest key to making this meal delicious is the marinade. Carve out a whole night to let this lamb leg marinate as it will absolutely reflect in the tenderness and flavor of the meat. Everything’s better with garlic, which really anchors this marinade. Mix that with delicious herbs in a sauce that will carameli