Roast Blue Eye with Roast Tomato Sauce

The method for cooking this fish is not quite pan-roasting, as it is sealed then roasted. It is a very simple way to cook fish, so I have added it in as you could choose snapper, coral trout, barramundi, tuna, kingfish or just about any fish. Once the fish has cooked, you can serve it with many different sauces, salsas, vinaigrettes or butters and lots of different salads and vegetable garnishes. So this recipe is the template upon which you could build fifty recipes, the only given is that