Tomato, Almond and Chilli Salsa

This beautiful little salsa is very simple to make at home but has so much flavour and is perfect with salads, meat, fish, poultry and vegetables. It is inspired by food I have eaten in Spain and it has that lovely balance of heat and power from the chillies and garlic, sweetness from the ripe tomatoes and almonds and is finished off just perfectly with a splash of vinegar. Go easy with the pounding when you add the tomato, as you don’t want to be covered in tomato juice – use a nice, stead