Stifado of Ithaca

Preparation info
    • Difficulty

      Medium

Appears in
The Foods of the Greek Islands

By Aglaia Kremezi

Published 2000

  • About

Method

Add 3 or 4 garlic cloves, sliced, just before pouring the wines into the pot, and proceed as directed.

Just before adding the butter to the sauce, add 1 to 2