Spicy Grilled Chicken Wings

Preparation info

  • For

    6

    as a First Course
    • Difficulty

      Easy

Appears in

Food of the Sun: A Fresh Look at Mediterranean Cooking

Food of the Sun

By Alastair Little and Richard Whittington

Published 1995

  • About

Chicken wings may be cheap, but they can become quite special when marinated and spiced and then grilled until the skin crisps. Supermarkets sell them in large packs, as the near give-away bonus of dismembering birds to sell as breast, drumstick and thigh joints. Looking at the size of some of these wings and extrapolating from them to the stature of the whole chicken can lead to uneasy thoughts about their life-style. You have never seen a chicken that big because, if you had, it would sti