Advertisement
Mint to Be
- makes
one
drink - Difficulty
Easy
Published 2022
This is a grapefruit mojito reimagined. I’m not exaggerating when I say it’s probably the most refreshing drink in the entire book.
Ingredients
10 1 oz 30 ml
Method
In a cocktail shaker, muddle 5 to 7 mint leaves and the simple syrup. Add the grapefruit juice and ice. Shake until chilled. Pour into a highball glass and top with club soda. Garnish with the remaining mint leaves.
Become a Premium Member to access this recipe
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Already a member?
Part of
Advertisement
Advertisement